To mark the special occasion, Chef Vikas Khanna planted trees with 250 children from Smile Foundation and unveiled his new book for children – ‘A Tree Named Ganga’ New Delhi, 16th November 2017: Tropicana, PepsiCo’s flagship nutrition brand, along with Smile Foundation, a national level development organization, and Michelin star …
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· Say Health Experts at IIHMR University’s, Jaipur Conference · They stress that there can be no development without good health · Need to shift focus from ‘traditional healthcare’ to ‘well-managed healthcare’ · By 2030 non-communicable diseases will be 75% of the total disease burden · Institutions must focus on …
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Gurugram, 16th November 2017:A French brand that makes cooking a work of art, Le Creuset joins hands with Royal Fables, India’s only platform showcasing regal, royal culture to present kitchen tales of four blue blooded scions. Chefs by love and royals by birth the scions demonstrate four distinctly unique dishes …
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• The direct selling industry is expected to touch INR 645 billion in 2025 • The health and wellness category constitutes around 40% of the overall Direct selling industry • EDG3 strengthens QNet’s product portfolio in the health & wellness category Mumbai, October 2017: QNet, a leading global direct selling …
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Super99 store is really for those who love buying everyday products at amazingly low prices. We found out this store during a recent visit the Opulent Mall in Ghaziabad. It definitely deserves a look! Good thing about the store Price, obviously! It struck me how prices can be that low! …
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Halloween Recipes By: Chef Om Nayak (Owner, the Pasta Bowl Company) CAPPELLACCI DI ZUCCA : Fresh Stuffed Pasta Serves 5 portions Ingredients • 5 eggs • 350 grams pasta flour, plus more for dusting • 1 tablespoon Olive oil for marination of Butter nut pumpkin • 1 garlic clove • …
Read More »Exploring Indian Culture through CULTURAL GASTRONOMY 26 November 2017, The Radisson Blu, Paschim Vihar New Delhi, 26th October 2017: Hon’ble Minister of Culture, Government of India Dr Mahesh Sharma will inaugurate SWAD SANSKRITI, a celebration of food culture and philosophy. Organised by Food and Beverage Buzz magazine SWAD SANSKRITI will …
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Usually Chefs cook for foodies and food lovers but this time it was turn of foodies of Gurugram to turn chef and cook for celebrity Chef Sanjeev Kapoor and impress him. This interesting event was organized at Wonderchef Outlet in Gurugram where more than 30 finalists who were selected presented …
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New Delhi, August 2017 : WhiteCub, India’s first Vegan Ice Cream maker, is dedicating one Ice Cream to DelhiPedia, the Video based experiential guide on Delhi. White cub has decided to take this initiative after Delhipedia backed White Cub’s Crowd funding campaign in the Catapooolt Changemakers Contest 2017. CATAPOOOLT, is …
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“Content is at the heart of our efforts,” says Founder & CEO, Rashmi Daga Bengaluru, July 28th, 2017: FreshMenu.com launched its very own magazine ‘Food For Thought’ today at The Oberoi, Bengaluru. The magazine is anchored around interesting global food trends and has been produced with the help of agency, …
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